The 4# Rowell Bottom-pouring ladle came in today, so I went outside and played with my almost brand new mould (about 2.1 inches...2#-ish) from Powder Keg.
I had played with the mould a bit last weekend. It cast pretty balls, but I needed a "system" to make it easier to deal with.
I made up a little stand to hold the mould for starters.
Last weekend I was using a 2# ladle, which with spilage and the simple fact that it is really hard to fill it right to the top, just wasnlt making a 2# pour in one shot.
Here is what I found...
The mould wants to run really hot to fill nicely. No big deal, just had to know that.
The bottom pour ladle is really nice.... all the crap stays out of the pour
The sprue shrinkage due to the lead being really hot was significant. It is more than the sprue cavity can handle, so you want to make sure you are topping the sprue off for quite a while to avoid defects in the sprue area. A 4# ladle, filled reasonably well, is just barely about right for a 2# mould. Make sure it is as full as you can get it (3.5+ maybe) and you will do OK. If you are ordering a ladle, go at least 2# bigger than the expected ball.
The mould has no handles and was a bit tricky to handle last weekend. This weekend was a bit better. I made a holding fixture to hold the mould. Welders gloves are a necessity to manipulate things, and they work well. The fixture I made allows you to slide the mold apart without having to put half of the mold someplace. My old ladle (about 2#) was handy for picking up the freshly poured ball off of my home made fixture and moving it someplace to cool. A 2x8 with lots of 1 inch or so holes partially drilled in it makes a nice holding fiixture for hot balls by the way.
Expect a thru-put once everything is hot of about 8-10 balls an hour. Maybe it will get better with practice.
The balls came out nice once everything got hot.
Here is the setup I used in action:




Rick