Bourbon beast
Marinade:
* 1/2 cup Bourbon
* 1 tbsp. cooking oil
* 1 tbsp freshly cracked pepper
* 1 tbsp white vinegar
* 2 cloves garlic, crushed
* 1/2 tsp dry mustard
* 1 tsp salt
* 1 small onion, finely diced
* 4 chunks of beast..works great on rib eyes and other steaks
Mix all of the marinade ingredients in a large bowl.
With a sharp knife, pierce the meat about 20 times on each side, making sure not to cut through.
Marinate the meat, covered, at room temperature for 4 hours, stirring often.
Grill the steaks over a barbecue or indoor grill, basting with remaining marinade.
