My Ontario and Queen Knives

[lik2hunt]

These are my two most recent acquisitions. The TAK-1 is far more sharper than the Premium Hunter #4190 but the Queen is convex ground and the TAK is flat ground. I found a good write-up on sharpening convex ground edges that looks like it would work nicely.

http://knifeforums.com/forums/showtopic.php?tid/751826/

The TAK-1 is gonna be for carrying while walk/stalking deer and hogs and should make quick work of field dressing either one. The hogs usually just lose their backstraps and hind quarters this time of year, and the TAK's heavy and tough D-2 blade should be great for popping off those hind quarters. The Queen will get it's use during the heat of deer season as a field dresser. It also is D-2 steel.
Here they are.

http://i11.photobucket.com/albums/a160/lik2hunt/OntarioandQueenknives007.jpg
http://i11.photobucket.com/albums/a160/lik2hunt/OntarioandQueenknives004.jpg





 

[Joel]

Those ought to take care of any cutting you need done.  All my knives are convex edged; I wouldn't know how to do a "regular" edge anymore.

[lik2hunt]

Joel
Got any suggestions for a quick touch up for edge on the Queen Premium Hunter? It's not quite as sharp as I'd like it to be right now.
I've also been in touch with Eric at OnScene Tactical and will be receiving a glove-fit Kydex sheath for the TAK-1 soon. Looks like this.